Our Mission, Vision & Values

Our Mission

At Freestone Estate, our mission is to deliver exceptional value to our global network of wine buyers.

We achieve this by crafting high-quality South Australian wines and providing outstanding customer service. We are committed to fostering these lasting partnerships with a culture of continuous improvement and sustainable winemaking practices that respect our environment and community.

Our Vision

As a trusted and sustainable wine supplier, we will be a partner of choice for our global network while championing the wines of South Australia's Riverland region.

Our brands will proudly represent our region on the world stage, reflecting our unwavering commitment to excellence and value.

We are committed to five pillars of excellence.

Freestone Estate is committed to providing safe and high-quality wine and grape juice products to its customers and consumers that are compliant with customer specifications, relevant regulatory and legislative requirements. 

  • Safe

    Our aim is to identify and control food safety hazards from the purchase and acceptance of grapes and other ingredients, through our production processes, to the despatch of wine and grape juice products.  

  • Accredited

    All of our operations are specifically designed to comply with HACCP, ISO 9001:2015, BCRGS, Work Health Safety and other State, Federal and International legal and regulatory acts, and codes. We operate with a verifiable, quality-based management system.

  • High Quality

    We aim to provide domestic and internationally competitive customer service which produces wine to the highest standards possible in accordance with domestic and international food standards. 

  • Authentic

    We will ensure all products are genuine, accurately represented and meet established quality criteria to maintain customer trust, brand reputation and ensure compliance with regulatory standards.

  • Sustainable

    We adhere to the Freshcare Australian Wine industry Standard of Sustainable Practice to continually improve sustainability and environmental practices within our winery and woodlot rehabilitation area, with the aim of reducing our carbon footprint.